Learn how your comment data is processed. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Noble Pig. I love mayonnaise, butter and Filed Under: Desserts, Featured, Fruit Desserts, Holidays, Pies, Tarts & Crisps, Recipe index, Thanksgiving Tagged With: Apples, Cinnamon, Dessert, Pie. These are seriously amazing and will be the hit of all your parties this Fall! I’m Cathy. Pour pie filling into baked pie crust; set aside. Should I make all components including the drizzle and re warm tomorrow? Show me what you made on Instagram and tag me at @NoblePig or hashtag it at #NoblePig. Thank you for a great recipe. Layer apple slices in pie shell (it will be really full) and pour any leftover juice over the apples. Preheat oven to 425 degrees F. Spray Whoopie Pie pan well with cooking spray. Pie skills are NOT necessary for these adorable MINI APPLE CRUMBLE PIES. I adore miniature desserts, I even have a Pinterest board dedicated to them! In a bowl, toss apples with cinnamon and remaining sugar. Bake for 18-20 minutes. Directions In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. (14-cm) disks. The texture is completely amazing with every bite. I just love baking with apple… Longer baking times will apply. Place disks into three of the Mini Pie Pans, pressing into bottom and up sides. Bake in oven for 10 minutes at 425 degrees F, then turn down temperature to 350 degrees for F and bake for 7 minutes more. Northern California college town that built an Total Carbohydrate 1. Some cooks insist on adding a splash of white or apple cider vinegar as well. Sammie, Thanks for sharing this recipe. and make wine in the heart of Oregon wine Make the crust: Whisk the flour, granulated sugar and salt in a large bowl. I love New York-Style Crumb Cake. If the dough doesn’t hold together when you squeeze it, add more ice water, 1 tablespoon at a time. Apple pie meets apple crisp meets cinnamon donut. This site uses Akismet to reduce spam. Prep time includes 1 hour chill time for dough. « Gooey Root Beer Chocolate Chip Cake + VIDEO. Using a 4-inch cookie cutter (nothing smaller, nothing larger), cut 12 circles in your pie dough. The cream cheese pastry is flaky and rich, and contrasts nicely with the slightly tart, spiced apple filling! Barry, Jerry and Larry come to ... Cranberry Plum Mini Pies With Crumble Topping get the recipe Sweet and tart, just like us, these crumb-topped sweets are all dressed up … Evenly distribute crumble among all unbaked pies (pile it high). Kelly. Remove pies from the Whoopie Pie pan (they will release easily) immediately and place on a wire cooling rack. I love mini food! Cut in butter until it resembles coarse crumbs. So here's what I came up with for tiny bite-sized apple pies! My eyes are often way bigger than my stomach. Cream butter and cream cheese together. I make apple pie filling with fresh apples to produce a flavor that canned pie filling cannot … However, these Mini Apple Crumble Pies will leave enough room for a slice of sweet potato pie, coconut cream pie or whatever else might be available. 3 %, Mini Apple Pies (So Easy, Not Much Hassle!). Your email address will not be published. Toss apple slices with sugar, lemon juice, cinnamon, nutmeg and flour. Glad you like them, they are so easy to make. Top apple slices with topping and pat it down over the apples. … Drizzle in the vinegar and ice water; stir gently with a fork to combine. Set remaining crumb mixture aside. Cut three 5 1/2-in. I have successfully made these gluten free by checking ingredients and using a gluten free flour blend. Mix flour, oats, sugar, cinnamon … 10.6 g Use … Rub the butter pieces into the flour using your fingers until pea-size pieces form. Use whatever combination you like (I like using ⅓ cup each brown and white). Place a couple of slices on top of each pie. Tuck each dough circle into a single cavity of a Whoopie Pie pan (if you don’t have one, it’s time to get one or a few). Stir in chopped apples, sugar, cinnamon and nutmeg. This step is necessary to wet the crumble and apples below. T… Saute until apples are softened, about 10 minutes. The apple to dough ratio for these pies is perfect. There are tons … Cool the apple crumble pie before slicing, serve with ice cream or whip cream. Made it and absolutely loved it! I like to saute sliced apple slices to go on top so it’s obvious what type of pie this is. Allow the apple mixture to sit and flavors to meld. Hi! Combine flour, brown sugar, and nutmeg into a small bowl, stirring well. My husband LOVED these little treats. Mini Dutch Apple Pies – A personal apple pie! I now Fill each crust with apple filling - this should rise a little above each cup, as the apples will settle a bit during baking. See post on Emily’s site! Level: ... Top pie with crumb topping and place it in the oven for about 40 minutes or until the filling is bubbling and the topping is golden brown. Cut in … This information will not be used for any purpose other than enabling you to post a comment. Welcome Using a 4-inch round cookie or biscuit cutter, cut the dough into rounds and press into the cavities of a muffin pan. Add 1/8 cup sauteed apples to each unbaked pie crust shell. When dough is ready, preheat oven to 400°F. Just like my Apple Crumble Cheesecake, I wanted this Apple Pie to have a thick crumb topping. For crusts, unroll one crust onto lightly floured surface; roll to a 12-in. The thing with Dutch Apple Pie that sets it apart is the crumb/streusel topping. Cook: 40 mins. Place each circle into one cavity of the prepared Whoopie Pie Pan. Pie crust filled with apple pie filling and topped with a crumb topping and baked in a muffin pan. Once well combined, add flour and work into dough by hand or by mixer. I’ve escaped from a peculiar In a small saucepan add all three ingredients for the drizzle and heat until melted together. If baking a large pie, it will take up to 1 hour, and up to for 1 hour 15 minutes for deep dish pies. These little apple pies are so cute and look delicious. Set aside. Chill dough for about one hour. (You are going to extra dough scraps so plan to make some pie crust cookies.) Instructions. I love to serve finger foods at parties and get-togethers, and I wanted to do some tiny pies, but all I could find were recipes for regular muffin sized "mini" apple pies. underground tunnel to save toads from the I only made a half batch of these Mini Apple Pecan Crumble Pies and of the four mini pies that made it to the freezer, only 1 stayed in there longer than 24 hours! I like to brown mine slightly, which gives them a caramel taste. I love this recipe so much! Filling will be bubbly and top a light golden brown when ready. 15 Comments. I am making this for thanksgiving dinner tomorrow but making the pies tonight. For the sliced apples that go on top of the pies, add all ingredients to a nonstick skillet and saute over medium heat until softened, about 10 minutes. live in Mcminnville, Oregon where my husband Fill each mini pie with this apple filling (leave any juice from apples in the bottom of the bowl and not in pies to keep from getting a soggy crust) In a separate mixing bowl use a fork to combine all topping … Apple Pie with Crumb Topping. Place sliced apples in a large bowl; sprinkle with lemon juice, if desired. This recipe is to die for! * Percent Daily Values are based on a 2000 calorie diet. Granny Smith apples, peeled cored and chopped into small pieces, Granny Smith apple, peeled, cored and sliced. Enjoy with … Any suggestions for adapting it to a larger pie? These are so perfectly adorable! by Emily on October 24, 2011 in Desserts, Pies. Dutch Apple Pie is For All You Crumb Topping Lovers! potentials of vehicular frog-slaughter. Since the apples are cooked first, they are not releasing juice during the cooking process.). mind. pie plate. (30-cm) circle. In a … And because the apples are sauteed in butter, sugar cinnamon and nutmeg, they taste delicious. Enjoy! One of my favorite parts about fall is all of the apples. In a large, nonstick skillet, over medium heat, melt butter. Preheat oven to 425 degrees F. Spray Whoopie Pie pan well with cooking spray. Fold edges of … Jewish men. If you have extra juice in the bottom of the bowl when you've used up the apples, divide that up throughout the cups too. Also, the crumb topping in this one is moist, soft, and buttery. Easy to make, and the mini size is fun. The raisins are optional, so don't feel like you absolutely have to add them. Use a 3-inch … Its got a thick layer of crumb topping which is buttery, sweet, and soft. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. 2. I always crave a slice of every type of pie during the holidays (or any time there is more than one to choose from). Place pie pan on a cookie sheet (they tend to drip over if really full, this will save your oven). Meanwhile, make the filling by combining the apples, sugar, cinnamon, and nutmeg. Use a pastry blender to cut the butter into the four and sugar, mix until crumbly. Have you ever made in advance? Divide dough into 24 small balls and press into the bottom and up the sides of the cups in a miniature muffin pan. Using a 4-inch round cookie cutter (not smaller), cut out 12 circles from the dough. My favorite pie crust recipe is from Stella Parks (BraveTart) with the addition of lemon zest. I have and they are not as crisp as I prefer when made a day ahead, but they are still good. Here, the 8 best mini pie recipes for any occasion. 5.00 Mitt(s) 1 Rating(s) Prep: 25 mins. Preheat the oven to 425 degrees Fahrenheit. Drizzle mixture evenly over the warm pies (make sure to constantly stir the mixture to keep it mixed together and not separated. Combine flour, brown sugar, and nutmeg into a small bowl, stirring well. Saute until apples are softened, about 10 minutes. These Mini Apple Pies with Donut Crumb Topping are a mixture of two apple classics and a coffee break staple. Mini Dutch Apple Pies. Using a cupcake tin, place aluminum foil strips into each cupcake cup so that … Add flour and then, using a pastry cutter, work the butter into the flour and … country. They release without issue from the Whoopie Pie pan. to my weird and wonderful world. In a small bowl, mix together all ingredients for the crumble and set aside. Tart apple slices – Tart apples are always better for baking. Thanks for sharing. Pile the crumble high over the apples at the bottom of the crust. They are sized perfectly to enjoy after a big meal. In a large, nonstick skillet, over medium heat, melt butter. Unroll pie crusts on a cutting board. There are so many delicious choices on the dessert table, but after a big meal, who can eat it all? Mini apple pies, mini pumpkin pies, and mini pecan pies—name a better pandemic Thanksgiving or Christmas dessert. These Mini Apple Pies are like individual, perfectly portioned deep-dish pies!This twist on a classic is brimming with gooey apple filling, topped with a crumb topping, and wrapped in a flaky pie … Using a pastry cutter or … For streusel topping, combine ingredients in small mixing bowl; mix until crumbly. Thanks They are so easy to put together and as we all know, everything “mini” tastes better anyway!! The mini pie cups are filled with sweet apple pie filling and topped with a crumbled mixture of donut and butter, then baked to a sweet treat … and I have planted a vineyard, started a winery Preheat oven to 400ºF (200ºC). The key to this recipe is pre-cooking the apples so your pies don’t spend too much time in the oven. 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