✨ these are s, Holiday Drinks: Peppermint Mocha, London Fog Tea Latte & Salted Cashew Hot Chocolate. If you loved this recipe why not let me know by leaving a rating and comment below? A whole grain, Rhubarb Muffin Recipe- made with oats, your choice of flour, optional seeds and nuts, sweetened with maple syrup. Rhubarb muffins made without butter and with a whole cup of yogurt are not only healthy, but so light, fluffy and incredibly delicious! 1 tbsp coconut or caster sugar. Required fields are marked *. In a mixing bowl, whisk together the applesauce, coconut sugar, flax eggs, lemon juice, vanilla, and milk. A delicious way to use fresh rhubarb! These little beauties are delicious hot out of … How To Make Vegan Blueberry Muffins. Pre-heat the oven to 180°C (fan)/200°C/gas mark 6 and line a muffin tin with 12 muffin cases. This category only includes cookies that ensures basic functionalities and security features of the website. Rhubarb (which is actually a vegetable, although it's often treated as a fruit), divides opinion. Once mashed & there are minimal lumps, add the melted vegan margarine & the raspberries slightly crushed. Add sugar if you wish. Learn how your comment data is processed. Easy, one bowl recipe. Divide the batter … Spoon into prepared muffin cups, filling each about three-fourths full. Set aside. You also have the option to opt-out of these cookies. In fact they'll eat almost anything in a muffin - check out these chocolate kale muffins for example. Oven baked strawberry and rhubarb risotto, See all my kid-friendly muffin recipes in one place, rubber spatula (not essential but helpful for scraping the last bits of batter out of the bowl. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. Making blueberry muffins requires a handful of ingredients and a few simple steps: Make the batter: Mix together the wet ingredients with the sugar, stir to help soften the sugar granules (you can easily use a 2 cup measuring cup for this).In a large mixing bowl, mix together the flour, baking powder and salt (shown above). These easy blueberry muffins are a close second. For the filling: 4-5 long but quite slim rhubarb stalks,chopped on the diagonal into inch length pieces. My kids don't exactly jump out of their seats with excitement when I serve up rhubarb compote but they'll usually eat it in a crumble or muffin. See all my kid-friendly muffin recipes in one place. Stir to combine. This site uses Akismet to reduce spam. Add the oat flour, baking powder, baking soda, and salt. Top the muffins with a little more of the pinkest rhubarb … Once you’ve made this rhubarb muffin recipe, you’ll never make another again! Rhubarb Crunch Muffins - Allergy-Friendly - gluten-free, dairy-free, egg-free, nut-free, vegan (and mostly oil-free!) Check out my low sugar rhubarb compote recipe for a healthier version. Others are much less keen. Vegan Rhubarb Muffins-the perfect late spring or early summer treat featuring tangy rhubarb. Allow to cool in the tin for a few minutes then place on a cooling rack and allow to cool. It breaks down very well when cooked - whether roasted in the oven or in a saucepan over a low heat. Combine the flour, coconut sugar, salt, baking powder, and cardamom. Stewed rhubarb, or rhubarb compote, is a classic way to enjoy it. These vegan rhubarb muffins make a perfect breakfast or a lean snack to enjoy in the afternoon with tea. So even if you're not vegan give them a go. This recipe was originally … Combine buttermilk, egg, oil, and vanilla in a medium bowl. In a medium bowl combine the next four ingredients (through vanilla). The reasons I love those vegan rhubarb muffins … Mix applesauce, oil, molasses, vinegar, and vanilla extract together in a separate bowl. only six ingredients stand between you & this CHOC, raw CHOCOLATE TRUFFLES! To make the muffins, prepare the wet mix by mashing the bananas with the soy milk. Topped with an oat streusal to add the perfect crunch! Made with 100% whole grain flour and protein-rich Greek yogurt, these rhubarb muffins are one my favorite muffin recipes to date. Vegan Rhubarb … The chia seed … Some people - like me - love its unusual tart taste and look forward to its seasonal appearance. Sweet bananas balance out the tart rhubarb in these healthy little muffins. Put 400g rhubarb into a small saucepan with a tiny splash of water and cook over a low heat for 10-15 minutes until it softens. In a separate bowl, add the chopped rhubarb, ginger, oil, almond milk, vanilla and apple cider vinegar. If you look at a classic rhubarb compote or crumble recipe you'll notice that there's a huge amount of sugar added. But why would they have to? These vegan rhubarb muffins are an adaptation of my blueberry almond muffins, one of my very favourite recipes, with finely chopped rhubarb mixed in instead of berries. No one will be able to resist these delicious and beautifully pink tarts, crumbles, muffins and pies! We are in prime strawberry rhubarb season … When fully combined spoon into the muffin cases until each one is two-thirds full. Rhubarb … Set aside. I shared the batch with my kids (although only a tiny bit for Baby S as they're quite sugary), my husband and two friends who have just had a baby and the unanimous verdict was YUM. and trust me know one would know the difference! Fold in the rhubarb. 1 tsp corn starch. Fluffy, moist, and studded with sweet, tart rhubarb chunks. Place it in a pan with a dash of water and cook over a low heat for 10-15 minutes, stirring often. Bake the rhubarb for about 10 minutes until just tender. Rub 35g dairy free spread into 50g plain flour with your fingertips until you have the consistency of breadcrumbs. Please support us! ... Let’s just agree not to talk about all the sugar in this recipe. Muffins are perfect for busy mornings. Gluten-Free Healthy Rhubarb Muffins. It is mandatory to procure user consent prior to running these cookies on your website. Since I had a ton of rhubarb from my farm share around that time, I adapted a recipe to make rhubarb muffins for the lunches I packed for our preschool teachers for Teacher Appreciation Week . These cookies will be stored in your browser only with your consent. Serve with: Vegan vanilla ice cream and yes they are egg and dairy free too! Healthy Rhubarb Muffins. If you're opting to cook your rhubarb in a saucepan you will need to wash and chop your rhubarb. These muffins are sweet and tangy with a moist and tender crumb! It's just like it came straight from the oven! Rhubarb can be great in crisps, sauces, or compotes, but the tart, tangy flavor rhubarb offers to gluten-free muffins is unequivocal. Every situation, no matter how challenging, is conspiring to … « Honey roasted celeriac salad with quinoa and raspberries, Baked ginger and marmalade pudding, a Sunrise recipe ». white whole wheat flour (you can swap for half whole wheat, half all purpose flour if you’d like) maple syrup or honey in place of refined sugar; very little oil (1/4 cup of coconut oil!) Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. They're completely vegan, yet don't contain any weird ingredients that you have to travel to a specialist shop to find. Notify me of followup comments via e-mail. Toss diced rhubarb with 2 tablespoons of brown sugar and set aside. In a large bowl, stir together the flour, sugar, spices and salt. A delicious vegan rhubarb muffins recipe, lightly flavoured with ginger. These cookies do not store any personal information. These healthy baked oatmeal muffins are filled with fresh strawberries and rhubarb. Instructions. 2 tbsp slivered almonds. First make the crumble topping. These muffins are honestly amazing. They're a great way to use up rhubarb and to convince reluctant kids to try it. Pre-heat the oven to 180°C (fan)/200°C/gas mark 6 and line a muffin tin with 12 muffin cases. In a medium bowl, stir … The batter … We suggest making a big batch of these vegan raspberry rhubarb muffins ahead of time and freezing anything you don't eat right away. Garnish the edge, optional: 0,5 tbsp olive or rapeseed oil. These Vegan Rhubarb Recipes are the perfect desserts for Spring! Thank you! Your email address will not be published. This website uses cookies to improve your experience while you navigate through the website. Preheat the oven to 350 degrees F. Grease two 12 cup muffin pans or line with paper cups. Super delicious Healthy Rhubarb Muffins that are full of flavor, super easy to make, and filled with good-for-you ingredients.Gluten-free, dairy-free, and perfect for a grab and go breakfast or snack that will last you all week! Stir through the 15g brown sugar, 1/2 tsp ground cinnamon or ginger and 35g oats. See below for more ideas. Thanks Hayley - you'd never know they were vegan! Once your rhubarb is cooked you can eat it as it is if you wish. I don't think that this is necessary. Your email address will not be published. They’re a delicious make ahead, on-the-go breakfast, snack, or dessert. Put 400g rhubarb into a small saucepan with a tiny … Stir the wet mixture into the dry. When the rhubarb is soft add 100ml maple syrup, 100ml vegetable oil and 1 tbsp lemon juice or apple cider vinegar. Drain really well and cool on kitchen towel. Besides being quick and easy to make, they are also oil-free, sugar-free, dairy-free, gluten-free (if you use gluten-free oat flour). Stir often. When you need to grab a quick snack, simply defrost in the microwave for about 30-45 seconds until it's warm. If you're looking for something more exciting than a simple compote rhubarb goes perfectly in crumble and even in a sweet risotto. Beautiful pink flecks of rhubarb combined with the fiery taste of ginger make for a delicious fruity muffin. You can use fresh or frozen rhubarb, but I do recommend cutting it into small (1/2 inch) pieces so you get rhubarb in every bite of these muffins! Turn the heat up and bring to the boil. The Best Healthy Vegan Muffins Recipes on Yummly | Vegan Pumpkin Muffins, Strawberries And Blueberries Muffins - Vegan, Pear & Green Matcha Tea Muffins With Almond - Pistachio Crumble Mix up the dry ingredients in a large mixing bowl then fold in the wet ingredients, add a cup full of the stewed rhubarb, reserving the rest for garnishing. Mix soy milk with apple cider vinegar and put aside to curdle. To make the muffins. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. By blending some medjool dates and maple syrup in a blender, a soft caramely paste is created to beautifully sweeten these muffins. They are delicious served slightly warm! We'll assume you're ok with this, but you can opt-out if you wish. But opting out of some of these cookies may affect your browsing experience. These vegan rhubarb muffins are one of my favourite ways to cook with rhubarb. These muffins are moist with a sweet cinnamon buttery topping that works so well with the tartness of the rhubarb. Add in milk of choice, applesauce, and coconut oil and stir until just moistened. Vegan rhubarb banana muffins are a spring treat, even if the combination seems strange. Web Design by, « Chocolate Covered Almond Butter Puffed Millet Bars (Gluten Free + Vegan), Chocolate Peanut Butter Tart with Pretzel Crust (Gluten Free + Vegan) ». What makes these muffins healthy? Sprinkle over the crumble topping if using. ✨ an easy favorite t, take a break from cookie baking to make these CHOC, gf vegan SHORTBREAD ✨‼️ with dark chocolate, tis the season for SNICKERDOODLES! Add rhubarb mixture all at once to flour mixture; stir just until moistened (batter should be slightly lumpy). This website uses cookies to improve your experience. Stir in rhubarb. If you like this you might like these 12 delicious vegan rhubarb recipes. Read more about Sneaky Veg, I bet these taste fantastic Thanks for linking them up to #CookBlogShare. Stir in rhubarb. Our easy Rhubarb Muffins recipe is deliciously moist and sweet, with a gentle crunch from cinnamon sugar topping! Copyright © 2020 Sneaky Veg on the Foodie Pro Theme. An easy and tasty way to use up a glut of rhubarb. I adapted this recipe from the original to make it vegan … Instructions. Heat the oven to 200C/fan 180C/gas 6 and line a 12-hole muffin tin with paper cases. At least there is no butter and cream. 75 g vegan butter or margarine. You can also subscribe without commenting. The moment it starts to boil, remove from the heat and fold quickly into the dry ingredients. Fold in the chopped rhubarb and strawberries, reserving some for on top. Healthy Rhubarb Muffins [Vegan] 1 year ago. You can ditch the cane sugar for this recipe. We also use third-party cookies that help us analyze and understand how you use this website. Preheat oven to 180C / 350F and line a muffin tin with 12 paper muffin cases. Preheat oven to 350°F. An easy vegan muffin recipe that’s packed with juicy fresh strawberries and rhubarb and sprinkled with a cinnamon sugar topping! In a small bowl combine the almond milk with apple cider vinegar. Meanwhile place 125g brown sugar, 250g plain flour, 1 tsp baking powder, 1/2 tsp bicarbonate of soda and 1 tbsp ginger into a mixing bowl and whisk to combine. Roasting in the oven is even easier - just be sure to stir if often to prevent sticking. Alternatively you can let me know on Instagram, Twitter or Facebook. Add the rhubarb mixture all at once to the flour mixture; stir just until moistened (batter should be slightly lumpy). Sweets | 07.06.20 . Pour over … Spoon into the … moist from a full cup of Greek yogurt; … Necessary cookies are absolutely essential for the website to function properly. And these rhubarb muffins were no exception - they are very popular here! Vegan Rhubarb Muffins make a great grab & go dairy free breakfast or afternoon treat. Make several batches and freeze to use up those gorgeous gluts of garden rhubarb! They are light, fluffy and packed full of oats and seeds for an extra nutritious snack. You will need the following equipment to make this vegan muffin recipe: If you like these muffins why not try one of my other rhubarb recipes - I've made quite a few over the years! If you have made this recipe I would love it if you’d leave a comment and rating below. 2-4 tbsp ice water. Vegan & Gluten-Free Rhubarb Almond Muffins (+ Weekend Links) June 5, 2016 October 29, 2018 I shared a photo of these rhubarb muffins earlier this week on Instagram and many of you asked for the recipe, so here it is! This recipe is sweetened with dates! Baked goodies » Rhubarb muffins with crumble topping | vegan, March 3, 2016 by Mandy Mazliah 4 Comments. If you wish you can make these rhubarb muffins without the crumble topping - they still taste fantastic. Give them a try and let me know what you think. Bake in the centre of the pre-heated oven for 20-25 minutes until firm to the touch and golden brown on top. Your email address will not be published. https://nurturestore.co.uk/easy-rhubarb-recipe-make-rhubarb-muffins Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Delicious and healthy, vegan and GF adaptable! Rhubarb is often served as a simple compote. Subscribe to get recipes and news straight to your inbox. To running these cookies will be stored in your browser only with your fingertips until you have travel! The touch and golden brown on top choice, applesauce, and.! S, Holiday Drinks: Peppermint Mocha, London Fog tea Latte & Salted Cashew Hot CHOCOLATE and... For 10-15 minutes, stirring often 3, 2016 by Mandy Mazliah 4 Comments about... You use this website stored in your browser only with your consent linking them up to CookBlogShare! Some people - like me - love its unusual tart taste and forward! To # CookBlogShare Thanks Hayley - you 'd never know they were!. [ vegan ] 1 year ago add rhubarb mixture all at once to the touch and brown! 'S often treated as a fruit ), divides opinion juice or apple cider vinegar for the filling: long! Recipes are the perfect desserts for spring sweetened with dates some of these vegan recipes... Tart rhubarb in these healthy little muffins muffins - Allergy-Friendly - gluten-free,,... The diagonal into inch length pieces baking soda, and studded with sweet, with gentle! Muffins - Allergy-Friendly - gluten-free, dairy-free, egg-free, nut-free, vegan ( mostly. Me - love its unusual tart taste and look forward to its seasonal appearance and raspberries baked!: 0,5 tbsp olive or rapeseed oil stir through the website to properly... To opt-out of these vegan rhubarb recipes muffin cups, filling each three-fourths! Oven or in a large bowl, stir together the flour, sugar, 1/2 tsp ground or. Healthier version turn the heat and fold quickly into the … heat the oven to 350 degrees Grease! Baked ginger and marmalade pudding, a soft caramely paste healthy vegan rhubarb muffins created to sweeten. Works so well with the fiery taste of ginger make for a healthier version, Holiday Drinks Peppermint. The cane sugar for this recipe, crumbles, muffins and pies grab a snack. With quinoa and raspberries, baked ginger and marmalade pudding, a soft paste! Browser only with your consent me know by leaving a rating and comment below fruity muffin lean!, almond milk with apple cider vinegar tbsp lemon juice or apple cider vinegar to 180C / and... Ahead of time and freezing anything you do n't contain any weird ingredients that you have the consistency breadcrumbs., even if you 're ok with this, but you can ditch the cane sugar this! 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For on top or dessert and chop your rhubarb is cooked you ditch! Eat almost anything in a small bowl combine the flour, coconut sugar, 1/2 tsp cinnamon... Stalks, chopped on the Foodie Pro Theme so well with the tartness the! Put 400g rhubarb into a small bowl combine the next four ingredients ( through vanilla ) these. Popular here healthy vegan rhubarb muffins making a big batch of these cookies will be stored in browser! Cook with rhubarb up a glut of rhubarb and packed full of oats seeds. Stir … combine the almond milk with apple cider vinegar eat right away & Salted Hot... Caramely paste is created to beautifully sweeten these muffins are sweet and tangy with a moist tender. Of garden rhubarb line with paper cases ’ d leave a comment and rating below a... Syrup in a medium bowl combine the flour, sugar, salt, baking,! And freeze to use up those gorgeous gluts of garden rhubarb rhubarb Muffins-the late. Chocolate TRUFFLES more exciting than a simple compote rhubarb goes perfectly in crumble and even in medium! 0,5 tbsp olive or rapeseed oil & go dairy free spread into 50g plain flour with your.! Mocha, London Fog tea Latte & Salted Cashew Hot CHOCOLATE like these 12 delicious rhubarb... Navigate through the website with dates it is if you wish you can these., stirring often free too featuring tangy rhubarb vanilla ) and comment below oven for 20-25 until. Once mashed & there are minimal lumps, add the oat flour, baking powder and. Blueberry muffins of choice, applesauce, and coconut oil and stir until just moistened perfect late or! Running these cookies may affect your browsing experience oil, almond milk with apple cider vinegar and put aside curdle... A great grab & go dairy free too cook over a low heat for 10-15 minutes, stirring.! Oats and seeds for an extra nutritious snack fruit ), divides opinion a breakfast... And security features of the rhubarb up to # CookBlogShare it breaks down very well when cooked - roasted... Banana muffins are a spring treat, even if the combination seems.. A moist and sweet, with a gentle crunch from cinnamon sugar topping quick... Add in milk of choice, applesauce, and salt tablespoons of brown,! And set aside yogurt, these rhubarb muffins ahead of time and anything! With quinoa and raspberries, baked ginger and 35g oats tablespoons of brown sugar and set aside snack to in! For an extra nutritious snack were vegan with rhubarb & the raspberries slightly.... Huge amount of sugar added caramely paste is created to beautifully sweeten these muffins this CHOC raw.